Sunday, March 31, 2013

The Week Ahead... 4/1/13

Happy Easter to all who celebrate it! Just a quick menu post for today as I have 14 people for Easter dinner this afternoon.

Menu for the Week of April 1st
It's a busy week, so this is an easy menu!

Monday: leftover soup from the freezer, Salad Spring Rolls
  • prep Sloppy Joes
Tuesday: Sloppy Joes, mashed veggies

Wednesday: I have an early meeting so my husband and son will likely go to Chipotle

Thursday: leftovers

Friday: fried eggs, tater tots, wilted spinach


  1. Replies
    1. Thursday's generic "leftovers" will likely include Easter leftovers... although, I believe you've seen my son eat ham, so there may not be any by then...